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Ingredients (serves 30)

• 200g (7oz) caster sugar
• 225g (8oz) butter, softened
• 85g (3oz) cream cheese, softened
• 1/2 teaspoon salt
• 1/2 teaspoon almond extract
• 1/2 teaspoon vanilla extract
• 1 egg yolk
• 280g (10oz) plain flour

Equipment​

• Scales
• Hand mixer
• Rolling pin
• 3 inch heart cutter
• Number 2 nozzle
• Piping bag 

STEPS

To make the biscuits

1. In a large bowl, combine the sugar, butter, cream cheese, salt, almond and vanilla extracts, and egg yolk. Beat until smooth. Stir in the flour until the mixture is well blended. Chill the dough for 8 hours, or overnight.
2. Preheat oven to 190 C / Gas mark 5.
3. On a lightly floured surface, roll out the dough 1/3 at a time to 0.25cm thickness. Refrigerate the remaining dough until ready to use. Cut into hearts (approx 10cm across) with a lightly floured biscuit cutter. Place 2 to 3cm apart on ungreased baking trays. 
4. Bake for 7 to 10 minutes in the preheated oven, or until light and golden brown. Cool biscuits completely before icing.
5. Ice in bright colours and pipe on message with coloured royal icing in a piping bag with a number 2 size nozzle. 
6. Whilst the icing is still wet, sprinkle Cake Angels Carnival Sprinkles around edges.

Carnival Sprinkles

£2.49

Add a burst of colour to cakes, jazz up your biscuits or decorate your desserts with Cake Angels Carnival sprinkles. With raspberry and lemon pieces, rainbow confetti, milk choc jazzies, and multi-coloured stars, you can sprinkle a little magic on your creations. Dive in and get decorating!

114g

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On Sale

On Sale

Three Swirl Mixes for the Price of Two! (Bundle - Sweetie Pie, Carnival, Chocoholic)

£7.47 £4.98

If one of the jars go out of stock, we will replace with a different type of sprinkles from the range.

Individual jar information and ingredients:

Carnival Sprinkles

https://www.cake-angels.co.uk/store/p13/Carnival_Sprinkles.html

Sweetie Pie

https://www.cake-angels.co.uk/store/p12/Sweetie_Pie_Sprinkles.html

Chocoholic Sprinkles

https://www.cake-angels.co.uk/store/p14/Chocoholics_Sprinkles.html

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